Schwartz's Principles of Surgery, 10th edition

by F. Brunicardi, Dana Andersen, Timothy Billiar, David Dunn, John Hunter
  • Paperback
    $140.70

THE WORLD'S #1 SURGERY TEXT—UPDATED TO INCLUDE STATE-OF-THE-ART EVIDENCE-BASED SURGICAL CARE AND LEADERSHIP GUIDANCE FOR TRAINEES AND PRACTICING SURGEONS

The Tenth Edition of Schwartz's Principles of Surgery maintains the book's unmatched coverage

of the foundations of surgery while bringing into sharper focus new and emerging technologies. We have entered a new era of surgery in which minimally invasive surgery, robotic surgery, and the use of computers and genomic information have improved the outcomes and quality of life for patients. With these advances in mind, all chapters have been updated with an emphasis on evidence-based, state-of-the-art surgical care. An exciting new chapter, "Fundamental Principles of Leadership Training in Surgery," expands the scope of the book beyond the operating room to encompass the actual development of surgeons. This edition is also enriched by an increased number of international chapter authors and a new chapter on Global Surgery. More than ever, Schwartz's Principles of Surgery is international in scope—a compendium of the knowledge and technique of the world's leading surgeons.

Features

More clinically relevant than ever, with emphasis on high-yield discussion of diagnosis and treatment of surgical disease, arranged by organ system and surgical specialty
Content is supported by boxed key points, detailed anatomical figures, diagnostic and management algorithms, and key references
Beautiful full-color design
New companion DVD includes eight high-quality, narrated videos:

Laparoscopic Inguinal Hernia Repair
Kidney Transplant
Laparoscopic Cholecystectomy
Thyroidectomy
Right Colectomy
Sigmoid Colectomy
Laparoscopic Incisional Hernia Repair
Open Posterior Component Separation

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SKU
SKU9780071796750
$140.70
ISBN: 9780071796750
Publisher: Mc Graw-Hill Medical
Publication Date: Jan 7, 2014
Cover: paperback
Pages: 2069
Weight: 3.900 kg

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